Home Pasta The first 100per100 Italian Guide, Tokyo edition, has been released.

The first 100per100 Italian Guide, Tokyo edition, has been released.

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I Love Italian Food returns to Japan, along side Foodex Japan, one of many largest F & B gala’s in Southeast Asia, now in its 44th version, with a calendar of actions to advertise actual Italian meals in Tokyo.

On March fifth, the Japanese capital was the stage for the presentation of the 100per100 Italian Guide, with an unique Gala night devoted to Made in Italy, organized by I Love Italian Food.

In the center of Ginza, I Love Italian Food celebrated genuine Made in Italy in Tokyo in The Kitchen restaurant Salvatore Cuomo, due to the collaboration of Salvatore himself, a real icon of Italianness, identified all through Asia as an envoy of our delicacies .

During the Salvatore Cuomo occasion along with the grasp pizza Davide Civitiello and Makoto Onishi they entertained and delighted the company with an unique efficiency and a particular 100% Italian menu, created advert hoc for the night.

The spotlight of the Gala was the preview presentation of the Tokyo version of the 100per100 Italian Guide, the information to the premises that provide a real Italian culinary expertise, the venture created by I Love Italian Food to help the true ambassadors of Italian delicacies on the earth.

The information was created due to the involvement of an viewers of Italians residing in Japan, meals and beverage specialists who reported to I Love Italian Food the realities that daily supply the true flavors of Italy in Tokyo. From pasta to pizza, from ice cream to espresso: all iconic merchandise of the Bel Paese.

For the second, the 100per100 Italian Guide will solely be out there on-line at www.100per100italian.internet, however by the tip of the 12 months it’ll even be out there in onerous copy.

The presentation occasion was carried out underneath the patronage of ICE Italian Trade Agency and the Italian Chamber of Commerce in Japan, in addition to the help of the companions of I Love Italian Food who took half within the night:

Shop Italia Web Magazine, Cibus Connect, The Kitchen Salvatore Cuomo, Contadi Castaldi, Parmareggio, Casa Modena, Pastificio Granoro, Solania, Garage Pizza, SivanS Ltd, Future Food, Authentico.

On 4 March as an alternative with the pasta masterclass, supported byPastificio Granoro, was created a real lesson on Italian pasta, throughout which had been defined the traits, strategies of use and excellent combos to professionals F&B Japanese.

Finally, the evenings of 4, 6 and seven March had been and might be animated by Pizza Show in collaboration withGarage Pizza, appointments which are unmissable to be a part of the venture 100per100 Italian Show-the evenings, carried out in three authentically Italian pizzerias. I Tokyo-Peppe Naples is Ca ‘, Trattoria Pizzeria da Sasa ‘ e Bella Napoli, are made due to the help ofSolaniaContadi CastaldiParmareggio and Casa Modena.

 



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