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Taste of Texas Shrimp and Pasta Salad

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The Taste of Texas is one of the very best locations to get a steak, or piece of pecan pie.  Here is a recipe that’s just like their shrimp and pasta salad.  Made forward of time this salad will get higher and higher because the flavors mingle collectively.
 
You can recreate this well known Taste of Texas Shrimp and Pasta salad at home with this copycat recipe.

The Taste of Texas is a Houston favourite. Sometimes you stroll right into a restaurant and you would possibly surprise what’s good. Here every thing is sweet. They have an enormous salad bar, one of the favourite and extra requested of the objects is that this Shrimp and pasta salad.

This pasta salad is made with vermicelli, inexperienced onions, Pickapeppa sauce, shrimp, and extra make for a beautiful recipe for a lightweight dinner, and even the right salad to carry to a potluck dinner.

You can recreate the Taste of Texas Shrimp and Pasta salad at home with this copycat recipe.

Love shrimp? Check out these straightforward to make shrimp recipes

Easy Shrimp Dip
Red Lobster Shrimp Scampi
Saltgrass Steakhouse Boiled Shrimp and Avocado Salsa

You can recreate this well known Taste of Texas Shrimp and Pasta salad at home with this copycat recipe.

Taste of Texas Shrimp and Pasta Salad

You could make the Taste of Texas Shrimp and Pasta salad similar to they do, no must guide a reservation. 

Ingredients

  • 6 ounces dry Vermicelli cook dinner in accordance with package deal instructions
  • half cup chopped inexperienced onions
  • 4 teaspoons Pickapeppa Sauce
  • 1 pound Cooked Bay Shrimp
  • 3 laborious cooked eggs chopped
  • 1 cup Light Mayonnaise
  • salt and pepper to style

Instructions

  1. Drain cooked Vermicelli, rinse with cool water and put aside to chill. Toss frivolously with inexperienced onion. Add Pickapeppa sauce, shrimp, eggs, mayonnaise, salt, and pepper. Toss once more frivolously. Refrigerate for 24 hours earlier than serving.

Nutrition Facts

Taste of Texas Shrimp and Pasta Salad

Amount Per Serving

Calories 232 Calories from Fat 81

% Daily Value*

Total Fat 9g 14%

Saturated Fat 1g 5%

Cholesterol 217mg 72%

Sodium 764mg 32%

Potassium 101mg 3%

Total Carbohydrates 20g 7%

Sugars 1g

Protein 14g 28%

Vitamin A 3.6%

Vitamin C 6.1%

Calcium 10.2%

Iron 9.5%

* Percent Daily Values are based mostly on a 2000 calorie eating regimen.



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