Home Risotto SPAGHETTI FRITTATA CARBONARA | Leftover Pasta Frittata Recipe

SPAGHETTI FRITTATA CARBONARA | Leftover Pasta Frittata Recipe

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SPAGHETTI FRITTATA CARBONARA

What do you get if you combine spaghetti carbonara and frittata? A SLICE OF HEAVEN.  This spaghetti frittata will make you’re keen on carbonara much more – as a result of now you possibly can benefit from the flavours one slice at a time. Mixing spaghetti carbonara and spaghetti frittata will provide you with a slight crunch when browned simply sufficient, together with a creamy inside, from our shock ingredient…burrata. Stop drooling and make use of these further eggs you will have within the fridge. Spaghetti frittata di carbonara might be loved scorching or chilly making it an ideal dish for any season.

Watch Spaghetti Frittata Video recipe:

SPAGHETTI FRITTATA CARBONARA – How to make Pasta frittata with leftover Spaghetti

spaghetti frittata carbonara

INGREDIENTS:
300g/10.5oz pasta (select from: spaghetti, bucatini or linguine. My recipe makes use of: Fileja Calabrese)
6 farm recent/natural eggs
200g/7oz chopped guanciale (Pig Jowl OR Pancetta)
200-300g/7 – 10.5oz pecorino cheese
1 giant burrata
Rock Salt
3L water
Pepper
Extra virgin olive oil (EVOO)

UTENSILS:
1 medium sized bowl
Spatula
Mixing bowl
Large pot for boiling pasta
Medium measurement fry pan
Sieve/pasta strainer
Fork
Tongs


METHOD:

  1. Start making spaghetti frittata by boiling 5L water on the range in a big pot.
  2. Once the water involves a boil, add a couple of pinches of rock salt and permit it to dissolve.
  3. Next, cook dinner your selection of pasta for the specified cooking time, pressure it, then add it to a mixing bowl to chill barely.
  4. Drizzle some EVOO over your pasta and blend via gently utilizing a set of tongs.
  5. While the pasta in your spaghetti frittata is cooling, get a medium measurement fry pan, put in on the range at a medium to low warmth and add Three tablespoons of EVOO.
  6. When the oil has began to heat up, add the guanciale and depart to simmer and brown – this would be the excellent texture in your spaghetti frittata di carbonara! This ought to cook dinner in 5-7 minutes.
  7. It’s time to get the oven prepared! Pre-heat the oven to 180 levels celcius/356F.
  8. Next, seize a mixing bowl and add 6 eggs, pepper and pecorino cheese. Combine these components very well earlier than including the cooked guanciale and mixing this via too.
  9. Now, add the pasta into the egg combination and mix utilizing a set of tongs. Make positive the egg is smothering each strand of pasta and the guanciale is unfold proper via.
  10. Place the pan you cooked the guanciale in, again on the range at a medium warmth and add half of the spaghetti frittata combination to it.
  11. Break up the creamy burrata into items and add them to the centre, earlier than overlaying them with the opposite half of the pasta
  12. Place this within the oven, leaving the temperature at 180 levels celcius/356F and depart to cook dinner for 30 minutes.
  13. After this time, take away the pan of spaghetti frittata from the oven, and place a big flat plate excessive. You should use this, to flip it onto the opposite aspect, after which place it again within the pan and again within the oven for an additional 3-5 minutes.
  14. Once it’s prepared, flip it once more so the golden brown aspect is on prime.

spaghetti frittata carbonara

HOW TO SERVE:
Remove the spaghetti frittata carbonara from the pan and depart on a big, spherical, flat plate to serve. Cut into pizza formed slices for a bigger serving or into squares for an antipasto dish.

SPAGHETTI FRITTATA CARBONARA – How to make Pasta frittata with leftover Spaghetti

carbonara frittata

The fantastic thing about this dish is that it may be loved scorching or chilly!

E ora si mangia, Vincenzo’s Plate…Enjoy!

 

spaghetti-carbonara-recipe

amaretti recipe

 

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BUON NATALE – MERRY CHRISTMAS & HAPPY NEW YEAR from our #Family to yours. What an spectacular year #2019 has been! We have had some of the best experiences to-date with Vincenzo’s Plate and grown as individuals and as a business. We are so, SO grateful for every single #experience we have had from new, incredibly supportive clients allowing us to do what we do best – create memorable #Italian experiences highlighting the very best of the culture and allowing individuals globally to be immersed in everything ITALIAN. At this time of year, it is a great time to reflect on what we have achieved and also to give thanks to every single one of YOU that has supported us, believed in us, eaten our food, or come along for the digital ride and engaged in some way with #VincenzosPlate We are not only appreciative, but we feel very fortunate. Each and every one of you give us the strength to keep doing what we do, to keep striving and keep inspiring others to hold on to their #traditions and cultures – particularly through food, no matter where they are in the world! Thank you from the bottom of our hearts. We wish you and your family a memorable #festive season…can’t wait for what’s next in 2020, but for now…a short break to reset! #merrychristmas #merrychristmas🎄 #merrychristmas2019 #happynewyear2020 #happynewyear #buonnatale #buonnatale🎄 #buonnataleatutti

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