Home Videos SoGood.TV: Sausage and Broccoli Rabe, Pasta, Italian Wines

SoGood.TV: Sausage and Broccoli Rabe, Pasta, Italian Wines

37 second read
20
0
15



http://SoGood.TV Heather Johnston, well-liked meals and wine vlogger, demonstrates the way to make Pasta with Sausage and Broccoli Rabe, an ideal dish for entertaining, and pairs the meal with two Italian wines, a pink Chianti and a white Tocai Fruliano.

Related Video: Tasting Wine Basics


source

Load More Related Articles
Load More By smartmal
Load More In Videos

20 Comments

  1. rainy1314emily

    June 23, 2019 at 10:26 pm

    @rainy1314emily
    Oh, and also, maybe a bit of chicken stock or some other liquid to make the food seem more moisturizing ?

    Reply

  2. rainy1314emily

    June 23, 2019 at 10:26 pm

    @gordoneriksen
    I have a question. Instead of using Broccoli Rabe, can I replace it with Tomatoes and Amaranth 😡 ?
    I can't find Broccoli Rabe or at least, I don't know how to find one.
    I'm also considering other greeneries such as carrots and mushroom or maybe even beans ?
    Will it in anyway, kill the food's taste ?

    Reply

  3. Adey Teshome

    June 23, 2019 at 10:26 pm

    I've been looking for a simple brocolli rabe recipe to try. glad i came across you. and i love the way you present everything- the wine pairing with every dish is excellent. Subscribing now!

    ps. enviable locs you got there 🙂

    Reply

  4. MrTinner66

    June 23, 2019 at 10:26 pm

    I do not dispute the recipe … But maybe it's better that you put the pasta in boiling salted water for last thing, otherwise you will have glue, not pasta

    Reply

  5. BadAssBen78

    June 23, 2019 at 10:26 pm

    Great dish , and it sounds like she likes pork… She's hot…..

    Reply

  6. Hoopermazing

    June 23, 2019 at 10:26 pm

    @jms5353 – Good for you. The dish remains as bland as tuna and mayo on Wonder bread notwithstanding.

    Reply

  7. Michael FeelGood

    June 23, 2019 at 10:26 pm

    Non sanno proprio cucinare codesti americani….

    Reply

  8. sofiaroma

    June 23, 2019 at 10:26 pm

    In the south of Italy,we add the broccoli rabe to the pasta while the pasta is still cooking. Then we drain everything and mixed it with a previously made fresh tomato sauce (8 tomatoes washed and cut up and sauted with extra virgin olive oil and fresh garlic). The recipe in the video is not right,as broccoli rabe need to be immerged in water to cook well,other wise you will have a hard to chew texture mixed in your pasta.

    Reply

  9. Hoopermazing

    June 23, 2019 at 10:26 pm

    Just so you know, I really don't give a shit what you think.

    Reply

  10. PollyPrissyPants

    June 23, 2019 at 10:26 pm

    Wow.. Yummy.. Your cooking style reminds me of my own; casual but professional, experienced.. I wish I could ever find broccoli rabe in northern colorado..

    Reply

  11. Brother Nature

    June 23, 2019 at 10:26 pm

    agreed

    Reply

  12. Hoopermazing

    June 23, 2019 at 10:26 pm

    No balsamic vinegar???
    No garlic???
    No roasted peppers???

    That dish is too bland for me. That recipe must be for (non-Italian) white folks.

    Reply

  13. that looks delious i might make it

    Reply

  14. ultratec66

    June 23, 2019 at 10:26 pm

    Love this dish, TY!!!!

    Reply

  15. mgblue

    June 23, 2019 at 10:26 pm

    yeah she does, of all the cooks/chefs on youtube , i would love to go to heathers for dinner the most 🙂

    Reply

  16. lilmamaness

    June 23, 2019 at 10:26 pm

    Mmmmmmmmm. Your videos are so relaxing for some reason.

    Reply

  17. Momolito

    June 23, 2019 at 10:26 pm

    heather, this looks de-licious!

    Reply

  18. ZoraXoXo

    June 23, 2019 at 10:26 pm

    Thanks so much for the recipe, it looks wonderful and healthy too! I'm a bit of a newbie to the kitchen and you make everything so simple and clear.

    Reply

  19. TChalla90210

    June 23, 2019 at 10:26 pm

    I'll have to give that a try. Looks tasty!

    Reply

  20. LysetteOne

    June 23, 2019 at 10:26 pm

    I love it. yum.

    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also

Breakfast Treats | jovina cooks

Jumbo Blueberry Muffins Makes 6 muffins Ingredients three cups all-purpose flour (frivolou…