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RISOTTO RICE WITH SPRING VEGETABLES

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Rissoto with Grilled Spring Vegetables by Celebrity Chef Harpal Singh Sokhi

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8 Comments

  1. Shabarna Mukherjee

    October 31, 2018 at 1:05 pm

    Chef thankyou but is it important to use Arbeoli rice only ?

    Reply

  2. David G

    October 31, 2018 at 1:05 pm

    needs more liquid. risotto should "puddle", not mound.

    Reply

  3. shreyansh chaurasia

    October 31, 2018 at 1:05 pm

    Onions still looks uncooked 🐒

    Reply

  4. Fatima Zannat

    October 31, 2018 at 1:05 pm

    White wine..sii

    Reply

  5. Shashi Mehta

    October 31, 2018 at 1:05 pm

  6. Tim Calleja

    October 31, 2018 at 1:05 pm

    this looks flame

    Reply

  7. BABITA RANA

    October 31, 2018 at 1:05 pm

    its toooooooo yummy
    Thank you for your recipe

    Reply

  8. chefharpalsingh

    October 31, 2018 at 1:05 pm

    Simple cooking wine….

    Reply

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