HomeItalian ProductsTHE ITALIAN DELI HAMPER n°3 Gourmet Gift Set (Almond Cream, Pistachio Brittle, Salt Chocolate) Italian Artisan Gourmet Deli Food Hamper – Tasty Gift Basket Idea

THE ITALIAN DELI HAMPER n°3 Gourmet Gift Set (Almond Cream, Pistachio Brittle, Salt Chocolate) Italian Artisan Gourmet Deli Food Hamper – Tasty Gift Basket Idea

£17.99

100% Made in Italy Artisan Luxury Food
Nice packaging to give to whoever you like, or to yourself, Sweet Moments of Lustful Pleasure
SWEET ALMOD CREAM BY DOLCI SAPORI DELL’ETNA 190g: Made with the Precious Almond from Avola, According to the Ancient Local Sicilian Recipe. Really Delicious eat at spoon or to prepare your crêpes, chocolates and cakes
PISTACHIO BRITTLE BY DOLCI SAPORI DELL’ETNA 100g: Fancifull Sweet Snacks, Crunchy and full of the Gustastive Power of the green gold of Sicily: Bronte Pistachio D.O.P. (Protected Designation of Origin)
MODICA CHOCOLATSALTE WITH MIRROIR SALT BY DONNA ELVIRA 100g: This Chocolate is Produced According to the Technique Used by Aztecs and Maya 3.000 Years Ago. It’s a Stone Ground Cold Processed Chocolate. Award Winner at International Chocolate Award 2013

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Price: £17.99
(as of Nov 01,2018 07:04:33 UTC – Details)

THE ITALIAN DELI HAMPER n°3 Gourmet Gift Set (Almond Cream, Pistachio Brittle, Salt Chocolate) Italian Artisan Gourmet Deli Food Hamper - Tasty Gift Basket Idea - image q25bNRh on https://italiansecrets.co.uk
100% Made in Italy Artisan Luxury Food
Nice packaging to offer to whoever you want, or to your self, Sweet Moments of Lustful Pleasure
SWEET ALMOD CREAM BY DOLCI SAPORI DELL’ETNA 190g: Made with the Precious Almond from Avola, According to the Ancient Local Sicilian Recipe. Really Delicious eat at spoon or to organize your crêpes, candies and desserts
PISTACHIO BRITTLE BY DOLCI SAPORI DELL’ETNA 100g: Fancifull Sweet Snacks, Crunchy and filled with the Gustastive Power of the inexperienced gold of Sicily: Bronte Pistachio D.O.P. (Protected Designation of Origin)
MODICA CHOCOLATSALTE WITH MIRROIR SALT BY DONNA ELVIRA 100g: This Chocolate is Produced According to the Technique Used by Aztecs and Maya 3.000 Years Ago. It’s a Stone Ground Cold Processed Chocolate. Award Winner at International Chocolate Award 2013



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