Home Pasta PASTA IN RED SAUCE-EASY TO MAKE ITALIAN STYLE PASTA WITH INDIAN TOUCH-PASTA RECIPE

PASTA IN RED SAUCE-EASY TO MAKE ITALIAN STYLE PASTA WITH INDIAN TOUCH-PASTA RECIPE

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This video is about make Pasta at house similar to restaurant.
An Italian type Pasta with conventional Indian contact simply makes it extra scrumptious.
Pasta is the Italian title for Italy’s model of a primary foodstuff.Noodles’ is the title for this kind of foodstuff made in Asia, the place it’s generally made with rice flour, but additionally with wheat or buckwheat.Pasta is a well-known Dish all world wide,particularly generally known as Italian dish, But with some Indian contact it will get extra Delicious to all of the Asian individuals.
This Pasta will be made in numerous methods however on this specific Pasta a pink sauce is added with is made From Natural Tomatoes and a few Chili Pepper.All the Methods and spices are proven under simply take a fast look and I’m certain you’ll be excited that how straightforward it’s.
Or you’ll be able to simply see the video just a few occasions extra.

Recipe:

STEP 1
water 1ltr
half of tea spoon of Salt
2 tbs of Cooking oil
Pasta Noodle 250gm

STEP 2
Four pcs of Tomato lower the sting and boil
2tbs of COOKING OIL
1 TABLE SPOON OF CHOPPED GARLIC
2 TBS CHILI FLAKES
half of TEA SPOON SALT
half of TEA SPOON OF BLACK PEPPER
1 CUP TOMATO SAUCE
PASTA SPICE 1 TEA SPOON

DECORATION PROCESS:
SHREDDED CHEESE
MINT LEAVES

METHODS:

Step 1:
First take a Pan and take 1 ltr of water and boil it with half of tea spoon of salt and a couple of tbs of cooking oil, Once the water is scorching sufficient drop in 250 gm of Pasta noodle,and maintain the temperature on medium excessive, Once the water is boiled take a scissor and lower a pasta and if get cuts easily then your noodle is boiled.
Now drain the noodle and take away the surplus water and maintain the noodle apart.

Step 2:
Now take Four pcs of contemporary Tomatoes and lower the perimeters and the center joint. Take a pan and pour 1 ltr of contemporary water then drop within the tomatoes.Once the tomatoes are boiled drain them and slowly take away the pores and skin,do it gently as a result of its gonna be scorching.
Now take a meals processor and drop in all of the tomatoes and mix the tomatoes until it turns into liquid.

Step 3:
Take a pan mid warmth it and add 2tbs of cooking oil stir it then add 1tbs of chopped garlic,stir it then add 2tbs of chili flakes and stir it once more then drop in all of the blended tomatoes,
add some salt as per your style,then add half of tea spoon of Black pepper Powder,1 prompt Pasta spice,1 cup of Tomato sauce.
then stir it repeatedly and cook dinner it until it will get a thick consistency we don`t need water.
Once it will get thick drop in all of the Boiled Noodles and stir them gently.

Step 4:
Serve them on a plate,Spread some shredded cheese on high and add some Coriander or mint leaves on high simply to present it a pleasant look.

SO THERE YOU GO THE ITALIAN STYLE SIMPLE PASTA IS READY.

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26 Comments

  1. sara kamaran

    October 31, 2018 at 8:30 am

    your hands is so ganiw and jiqo

    Reply

  2. T3mplar 525

    October 31, 2018 at 8:30 am

    What the heck is the red sauce, in Italy we call it tomato sauce and we don't put so much spices inside of it why are you killing the pasta 😥

    Reply

  3. Raman Laddi Sindhar

    October 31, 2018 at 8:30 am

    Sorry to say but only italian can make perfect pasta. ….eh bello solo made in Italy non potete batterli

    Reply

  4. Tapas Dass

    October 31, 2018 at 8:30 am

    Very good idea make pasta

    Reply

  5. Anurag Mishra

    October 31, 2018 at 8:30 am

    Cheating very bad idea

    Reply

  6. Doru Paun

    October 31, 2018 at 8:30 am

    So wrong

    Reply

  7. Dipika’s Kitchen

    October 31, 2018 at 8:30 am

    Nice recipes

    Reply

  8. Humaira Hameed

    October 31, 2018 at 8:30 am

    Wowwwwwwwwww

    Reply

  9. Alisha Ansari

    October 31, 2018 at 8:30 am

    Naic

    Reply

  10. S Retesh Dora

    October 31, 2018 at 8:30 am

    wow

    Reply

  11. sj bhullar Randhawa

    October 31, 2018 at 8:30 am

    it's not italian style pasta

    Reply

  12. Singh Sunny

    October 31, 2018 at 8:30 am

    Roma

    Reply

  13. Singh Sunny

    October 31, 2018 at 8:30 am

    Boniisima

    Reply

  14. MANISHA KADAM

    October 31, 2018 at 8:30 am

    WowwwWw||||

    Reply

  15. Kolay Doğal Yemek Tarifleri

    October 31, 2018 at 8:30 am

    Thank you very much good idea

    Reply

  16. Prime Fast

    October 31, 2018 at 8:30 am

    Nyc thnks..

    Reply

  17. manish Tiu

    October 31, 2018 at 8:30 am

    nice

    Reply

  18. Gangaram Both

    October 31, 2018 at 8:30 am

    Nice 😊😊😊

    Reply

  19. Sushree Dash

    October 31, 2018 at 8:30 am

    Chou

    Reply

  20. er palox

    October 31, 2018 at 8:30 am

    Che cazzo c'entra l'olio nell acqua della pasta?coglione!

    Reply

  21. CurvaSud Milano

    October 31, 2018 at 8:30 am

    you don't make oil and put the salt after!!! LI MORTACCI TUA

    Reply

  22. Bibek Paudel

    October 31, 2018 at 8:30 am

    Your garlic is burnt

    Reply

  23. D43h7t56 _

    October 31, 2018 at 8:30 am

    This isn't italian pasta is the asiatic version, in Italy we don't put so much speces in the sauce and in Italy doesn't exist red sauce.

    Reply

  24. shruti gupta

    October 31, 2018 at 8:30 am

    👌👌amazing recipe

    Reply

  25. buddhika de silva

    October 31, 2018 at 8:30 am

    it is explained well

    Reply

  26. buddhika de silva

    October 31, 2018 at 8:30 am

    Wowwwwwww

    Reply

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