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Pasta Fazool Recipe

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Italian Cooking, Recipes and Life. Enjoy when you can.

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25 Comments

  1. Rob

    January 5, 2019 at 5:45 pm

    The real way to make it just like my moms🇮🇹 little raw onion on top.. delicious 👍

    Reply

  2. David DeRoberts

    January 5, 2019 at 5:45 pm

    Cucina povera! Love it. Depression era Italian-American comfort food. I was raised on this type of cooking and so were my 5 kids.

    Reply

  3. Albert Scialla

    January 5, 2019 at 5:45 pm

    If I can jump through the screen and kiss you I would.
    This is super simple and it taste like grandmas cooking.
    Only thing the video should of detailed is how much pasta to use. I used a half of box. But I should of did a handful at a time

    Reply

  4. veronicats100

    January 5, 2019 at 5:45 pm

    Wow, you cannot even spell it. Pasta e fagioli, and no doubt you cannot make it either.

    Reply

  5. Y Salem كلب

    January 5, 2019 at 5:45 pm

    this is the best way to do it but it's better if you put the right amount of water from the beginning not to keep adding it

    Reply

  6. Frank Liotti

    January 5, 2019 at 5:45 pm

    I love this recipe!!! Thank you. FINALLY! This is just how my mother used to make it. Two questions: Do you rinse the beans (I guess no) and how much pasta?

    Reply

  7. Al Wilson

    January 5, 2019 at 5:45 pm

    Hey I tried your recipe I added one cup of the delete not too bad but I wish you would learn how to speak can understand what you're saying what country are you from

    Reply

  8. J Berg

    January 5, 2019 at 5:45 pm

    Everything Rachel Ray is doing now with that 20 minutes or less was done by the Italian Americans 40 years ago

    Reply

  9. 1995dresser

    January 5, 2019 at 5:45 pm

    This is the Pasta  Fagioli  that I am used to eating.     not that runny  tomato  mess that some  people make that taste like Crappy minestrone and beans YUK !!!!!!   This Recipe looks Great

    Reply

  10. Raffaella Viscusi

    January 5, 2019 at 5:45 pm

    this is good ….. but not a original  

    Reply

  11. theresa bollman

    January 5, 2019 at 5:45 pm

    THAT'S the color it's supposed to be…beautiful!

    Reply

  12. Tom Urich

    January 5, 2019 at 5:45 pm

    sehr lustig

    Reply

  13. karebear89ful1

    January 5, 2019 at 5:45 pm

    You make it look so easy 🙂 

    Reply

  14. On The Roads Of Italy

    January 5, 2019 at 5:45 pm

    try it let me know !

    Reply

  15. David. Kidane

    January 5, 2019 at 5:45 pm

    Looks good I'll make this soon.

    Reply

  16. yvell

    January 5, 2019 at 5:45 pm

    Oooh delicious

    Reply

  17. On The Roads Of Italy

    January 5, 2019 at 5:45 pm

    yes there are few ways to make it , depends the way you like it

    Reply

  18. 257milo

    January 5, 2019 at 5:45 pm

    Thanks for your fast response ! He also used ground beef to spice it up!!!

    Reply

  19. On The Roads Of Italy

    January 5, 2019 at 5:45 pm

    yes i think is that , also with sausages you can use them

    Reply

  20. 257milo

    January 5, 2019 at 5:45 pm

    I remember my grandfather using a brown bean? Could it be pork and beans? Thanks!

    Reply

  21. ToyUniverse

    January 5, 2019 at 5:45 pm

    No mention of how many cups pasta

    Reply

  22. On The Roads Of Italy

    January 5, 2019 at 5:45 pm

    Very happy that you like it

    Reply

  23. Waltham1892

    January 5, 2019 at 5:45 pm

    Ok, I tried your recipe. Very good!

    I cooked it with the rind from a parmigiano-reggiano. It added some flavor but adding two table spoons of grated cheese just as the pot comes off the stove adds more.

    Its best to have it a bit thin on the stove, because when it comes off it gets much thicker.

    I am certainly going to make this again!

    Reply

  24. N2Flashy

    January 5, 2019 at 5:45 pm

    My dad would always say, "the fastest car in Italy is the Fazool, because nobody can Pasta Fazool" lol

    Reply

  25. On The Roads Of Italy

    January 5, 2019 at 5:45 pm

    you can if you like it, try and let me know how it is . grazie!

    Reply

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