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Italian Grandma Makes Pizza Fritta

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For Dough Recipe, watch my different video:
“Italian Grandma Makes Pizza and Pizza Sauce”

OR

“Italian Grandma Makes Homemade Bread”

Watch all my different movies at:
https://www.youtube.com/c/BuonAPetitti

Follow me on Instagram@ buonapetitti

FAN MAIL:
Buon-A-Petitti
P.O. Box 223
Adelphia, NJ 07710

FAQ:
Who is that this woman?
Gina Petitti was born in 1935 in Faeto, Italy. Her household ran a farm in Italy and he or she met her husband, Vito, in the identical city. In 1970 Gina, Vito, and her four youngsters immigrated to America. Gina’s husband handed away in 2012, however she is surrounded by a big household, which incorporates 9 grandchildren, and lives 5 minutes away from her eldest daughter in New Jersey. Gina spends her time cooking, gardening, and being an energetic member of her native Church.

Why does she make such massive parts?
When she was in Italy, she would prepare dinner and bake in such massive portions so she wouldn’t need to take time every single day to make meals, and as a substitute be capable of work on the farm. Many of her recipes could be reduce in half or quartered when you select to strive them out!

Why is nobody serving to her within the video?
Grandma Gina doesn’t need assist! Usually, it’s as a result of we are going to sluggish her down or not do it “her way.” For the movies we solely present her, however when the digicam cuts we leap in and assist kind the cookies or prep for the subsequent step.

Why don’t we purchase her a brand new…?
Grandma Gina has a closet and storage full of latest devices, spoons, forks, pots, and so on… however she doesn’t like them as a result of she is used to doing it together with her previous instruments. She has enjoyable getting her fingers soiled!

Who is behind the digicam?
Her retired son-in-law movies, her daughter helps her prep, and he or she normally has one or two grandkids within the kitchen.

Does Gina learn the feedback?
We print out and present her how a lot love she will get from all her viewers, and he or she may be very grateful and hopes you get pleasure from her cooking! Your feedback convey her plenty of pleasure, laughter, and inspiration to make extra movies to share with you.

Thank you for watching, we hope you subscribe, and we are going to see you in our subsequent video!

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33 Comments

  1. Tana D'Amico

    January 31, 2019 at 6:28 pm

    The best! We do a diced tomato sauce, caramelized onion and grated Parm on top! Or as a dessert like Nonna Gina! Like she said, you can put anything on top! Brava!

    Reply

  2. Rosanne Palmieri

    January 31, 2019 at 6:28 pm

    Nonna Gina you are the cutest thing ever. I love watching your videos. It brings back so many memories of my Italian heritage. I love your recipes. Looking forward to seeing more. God bless you.

    Reply

  3. Nia Lin

    January 31, 2019 at 6:28 pm

    My Nana would fry up leftover dough & coat it in cinnamon sugar, sometimes just powdered sugar. It’s so simple, yet so darn good! It’s always grandmas who have the best ideas in the kitchen. I adore your videos, your delicious recipes. Thank you so much for sharing your talents, wisdom & history w/us. You are so very much appreciated ❤️

    Reply

  4. Jill Gambone

    January 31, 2019 at 6:28 pm

    So many of these recipes and the way you make them are exactly as my grandma and mom made. However, some I didn’t learn because I was too young when they both passed away to know how. I have your videos to help me. Thank you so much for bringing back the memory of watching them. I would love to see a video of you making the salsa and maybe the Easter cake? Thanks again! Jill

    Reply

  5. Linda Nicola

    January 31, 2019 at 6:28 pm

    I simply adore you! And your recipes
    Sei un amore :*

    Reply

  6. Jenny Smith

    January 31, 2019 at 6:28 pm

    Love this! So glad I found your videos!💕😊

    Reply

  7. Trish S.

    January 31, 2019 at 6:28 pm

    I can watch you all day Gina! You are so adorable …..just like my mom. You bring so much love into the world through your amazing cooking and baking. I just love you Gina! Uno grande abbraccio!

    Reply

  8. Jane Powers

    January 31, 2019 at 6:28 pm

    Instead of powered sugar, my mother would sprinkle salt on the hot frittatas, loved them!

    Reply

  9. Carol Crane

    January 31, 2019 at 6:28 pm

    Dear Lady you are a joy to watch🌹

    Reply

  10. Linda Cerone

    January 31, 2019 at 6:28 pm

    Grazie signora e vi benedico. Stai mantenendo vive le abilità dei nostri antenati e questo ti rende un tesoro xx

    Reply

  11. Jim M

    January 31, 2019 at 6:28 pm

    LOVE your videos. Do you make Anisette Cookies. I would love to see a video of those.

    Reply

  12. roastpork4

    January 31, 2019 at 6:28 pm

    Every time I watch you I miss my grandmother thank you for sharing your food videos and god bless you and your family 🌹

    Reply

  13. Julieann Arena

    January 31, 2019 at 6:28 pm

    Can you please do seafood pasta or gnocchi nonna gina im from Sydney Australia

    Reply

  14. Russell Robinson

    January 31, 2019 at 6:28 pm

    God bless you! You are a great gift to us all from Him! Thanks for taking the time to teach us how to do everything right! You are so wonderful and sweet! Lots of love from Arkansas!

    Reply

  15. Diane Vitale

    January 31, 2019 at 6:28 pm

    My mouth is droooling. Haven't tasted the Fritta since my Mom use to make it when I was a kid with the extra pizza dough. So delicious!! Thank you so much.

    Reply

  16. Nadia Faraci

    January 31, 2019 at 6:28 pm

    I love your videos

    Reply

  17. Oscar Oz

    January 31, 2019 at 6:28 pm

    My boss used to make it the pizza frita & put on top of it a tomato 🍅 souse with lots of onions & anchovies
    Delicious 😋 I make all the time and I remember her 😔

    Reply

  18. Susan Blair

    January 31, 2019 at 6:28 pm

    This dough looks just like the kind my mother used to make us for breakfast. Thank you Gina!

    Reply

  19. Paula Evangelista

    January 31, 2019 at 6:28 pm

    A massa de pizza está perfeita.👏🏻👏🏻👏🏻👏🏻👏🏻

    Reply

  20. Andres Nicola

    January 31, 2019 at 6:28 pm

    God bless you Signora Gina! I really enjoy watching every minute of your show! Thanks for sharing! Greetings from Argentina!

    Reply

  21. Fabrizio Dutto

    January 31, 2019 at 6:28 pm

    Celebrating your cooking skills. Thank you for sharing. We were used to eat them salted, some with ham and cheese inside, like a fried "calzone". Thank you for sharing, hope to see more videos from you soon: Christmas is coming… 🙂 God bless you and your family.

    Reply

  22. Sandy Thompson

    January 31, 2019 at 6:28 pm

    Love bringing Gina into my Hawaiian kitchen! She's the best. Love and Aloha

    Reply

  23. Moon Star

    January 31, 2019 at 6:28 pm

    That brings back wonderful memories the good old days God bless you ❤️❤️❤️❤️❤️😍😍😍😍

    Reply

  24. Moon Star

    January 31, 2019 at 6:28 pm

    Oh that's great my mom used to make those for us thank you so much you're a great lady and wonderful cook God bless you mmmm❤️❤️❤️

    Reply

  25. Sara Hamo

    January 31, 2019 at 6:28 pm

    You were right a long time ago was the value of food was all delicious and more than today is all industrial and a pity for you

    Reply

  26. Kelly Scott

    January 31, 2019 at 6:28 pm

    Hi Gina just catching up on some of your videos .. a great thing to do on a cool winter nite .. hope you are doing great.. luv your show

    Reply

  27. mamagale

    January 31, 2019 at 6:28 pm

    Hi Gina…Were you ever associated with Gina’s Restaurant & Cocktail Lounge — Fort Lauderdale? Just wondering. I'm going to make this recipe tonight. Looks delicious.

    Reply

  28. Antoinette

    January 31, 2019 at 6:28 pm

    awe looooooove these

    Reply

  29. Connie Marini

    January 31, 2019 at 6:28 pm

    U R a JOY to watch!!! ❤️

    Reply

  30. Patricia Reyes

    January 31, 2019 at 6:28 pm

    Love this granny so cute she has my ❤ we have Italian my father is half Italian last name "Carletello" I'm going to learn some more good cooking from you Thank you

    Reply

  31. Mike N

    January 31, 2019 at 6:28 pm

    When my dad made pizza fritta we would put sauce, cheese and whatever topping we wanted.. They were amazing.. Then when we were all done with the sauce and toppings, he fried the rest of the dough and we put sugar and cinnamon on it.

    Reply

  32. Marcela De Santos

    January 31, 2019 at 6:28 pm

    We like with powder sugar and cinnamon 😋maybe fruit spread and cream 🤭

    Reply

  33. Angie's Pantry

    January 31, 2019 at 6:28 pm

    OH YUM .. :")

    Reply

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