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How to make,Simple,amazing, Pan Fried Italian chicken with fresh herbs

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Pan fried Italian chicken with fresh herbs
Ingredients:
-1 kg fresh minimize chicken
-1 stem fresh basil,2 stems fresh thyme,2 stems fresh rose Mary, 2 stems fresh tarragon,half of tsp dried sage,half of tsp oregano, half of tsp pepper,1 half of tbsp union powder, 1 half of tbsp garlic powder,2 tbsp chilly paprika, 1 tbsp desi tadka powder (non-compulsory)
-Red chilli flakes ( non-compulsory)
-5 Thai pink chillies slit
-Four cloves garlic crushed
-2 tbs Worcestershire sauce

Marinate the chicken for half and hour:
-Add pink chillies,onion powder, garlic energy,chilly paprika,pepper,salt,sage,tarragon,rose mary,thyme,basil,oregano, pink chilli flakes( non-compulsory)

-1 tsp olive oil Stir fry veggies for 5-7 minutes
Until veggies are tender crisp (don’t over prepare dinner them) and preserve apart
-small yellow+inexperienced peppers
-1 cup mushrooms minimize into half
-5 steamed child corn

Method
-Pour the olive oil into the massive non-stick pan or skillet over medium warmth
-Place the marinated chicken items within the sizzling pan.
-Add all of the fresh herbs+ crushed garlic prime of the chicken items
-Let it prepare dinner uncovered with out shifting them for about 20-25 minutes
-Let them prepare dinner till the chicken is deep golden brown
-Turn the chicken over and proceed to prepare dinner for about 20 minutes
-When the meat closest to the achieved add Worcestershire sauce
-Stir fry chicken for an additional 5 minutes
-Add stir fried veggies combine effectively
-The chicken is finished
-Enjoy!!!!

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