This recipe is present in my e-book “Si Mangia! Memories, Lessons and Recipes from Italian Immigrant Life”. Like all of the recipes in my e-book, it was verbally handed down for generations.
Ingredient List (there are a few omissions within the video, so I’m offering the ingredient listing right here, which makes 4-6 servings:
2 cups of espresso espresso
1/2 cup of sugar (1/Four cup is added to the espresso, and 1/Four cup to the egg yolks)
1/2 shot of amaretto liqueur
three small eggs
1/2 lb of mascarpone cheese
1/2 lb package deal of savoiardi cookies
darkish unsweetened cocoa
Copies of my e-e-book can be found on Amazon: Enjoy!