Home Pizza HOW TO MAKE NEAPOLITAN PIZZA DOUGH FOR THE BUSINESS “disciplinary VPN version”

HOW TO MAKE NEAPOLITAN PIZZA DOUGH FOR THE BUSINESS “disciplinary VPN version”

38 min read
23
0
251

COME FARE L’IMPASTO PER PIZZA NAPOLETANA PER PIZZERIE secondo il disciplinare della vera pizza napoletana.
* Here you will discover the true recipe for the enterprise on HOW TO MAKE THE REAL NEAPOLITAN PIZZA DOUGH in accordance with the disciplinary of VPN “real pizza napoletana ”
I put all my love on this video and in addition I resolve to go on to NAPLES Italy simply to shoot this superb artwork I hope you prefer it and below right here is the recipe and the method, I hope the this video will assist you and please remark beneath when you have any questions after please share in your social media and please after you utilize this recipe take a pic of the pizza and please tag me on instagram (@vitoiacopelli) along with your outcomes thanks once more please take a second and SUBSCRIBE and put a thumb up ciao each week new video, when you have thought of a video ship me a mail ciao dal MAESTRO VITO IACOPELLI

£8.79
in stock
2 new from £8.79
as of April 10, 2020 8:37 am
Amazon.co.uk
Free shipping
£9.07
in stock
1 new from £9.07
as of April 10, 2020 8:37 am
Amazon.co.uk
Free shipping
£13.95
£16.21
in stock
21 new from £13.95
as of April 10, 2020 8:37 am
Amazon.co.uk
Free shipping
£13.99
in stock
1 new from £13.99
as of April 10, 2020 8:37 am
Amazon.co.uk
£15.99
in stock
1 new from £15.99
as of April 10, 2020 8:37 am
Amazon.co.uk
£17.12
in stock
2 new from £15.00
as of April 10, 2020 8:37 am
Amazon.co.uk
£18.99
in stock
1 new from £18.99
as of April 10, 2020 8:37 am
Amazon.co.uk
Free shipping
£18.99
£19.99
in stock
4 new from £17.50
as of April 10, 2020 8:37 am
Amazon.co.uk
Free shipping
£19.99
in stock
2 new from £19.99
as of April 10, 2020 8:37 am
Amazon.co.uk
£20.99
in stock
1 new from £20.99
as of April 10, 2020 8:37 am
Amazon.co.uk
Free shipping
$31.99
$39.99
in stock
2 new from $31.99
as of April 10, 2020 8:37 am
Amazon.com
Free shipping
£26.99
£37.99
in stock
1 new from £26.99
as of April 10, 2020 8:37 am
Amazon.co.uk
Free shipping
$37.99
in stock
1 new from $37.99
1 used from $35.27
as of April 10, 2020 8:37 am
Amazon.com
Free shipping
$39.95
$49.98
in stock
1 new from $39.95
as of April 10, 2020 8:37 am
Amazon.com
£37.99
£49.99
in stock
1 new from £37.99
as of April 10, 2020 8:37 am
Amazon.co.uk
Free shipping
$99.99
in stock
1 new from $99.99
as of April 10, 2020 8:37 am
Amazon.com
————RECIPE.
10l. water room temperature
0.35 oz. recent yeast
17oz. sea salt
37 kilos flour 00
——- MAKE DOUGH
1.Mix water and yeast add 10% of the flour, add the ocean salt and let it melted with the combination for five minutes, add the remainder of the flour combine every part for 20 minutes
2.Put it in two container or one for about 30 minutes with cowl.
3.Make dough balls 9oz every
4. Let it fermented for 8-10 hours at room temperature 18C.
———-tips .
should you do not use it simply put it within the fridge and when you’re going to use it take it out 1 hour earlier than, will probably be good for 3-Four days within the fridge
take pleasure in.

ITALIANO.
Qui troverai la vera ricetta per il enterprise su COME REALIZZARE L’IMPASTO DELLA PIZZA NAPOLETANA REALE secondo il disciplinare della VPN “vera pizza napoletana”
Mettendo tutto il mio amore in questo video e decido di andare direttamente a NAPOLI Italia solo per girare questa incredibile arte Spero vi piaccia e qui sotto c’è la ricetta e il processo, spero che questo video vi possa aiutare e commentare di seguito se avete domande dopo se volete essere simpatici condividere sui social media e per favore dopo aver usato questa ricetta prendere una foto della pizza e taggami su instagram (@vitoiacopelli) con i tuoi risultati grazie ancora per favore prenditi un momento e ISCRIVITI e metti un pollice su ciao ogni settimana nuovo video, se hai thought di un video mandami una mail ciao dal MAESTRO VITO IACOPELLI
————RICETTA.
10l. Acqua a temperatura ambiente
10gr. lievito fresco
500gr. sale marino
17kl di farina 00
——- PROCEDIMENTO
1. Mescolare acqua e lievito aggiungere il 10% di farina, aggiungere il sale marino e farlo sciogliere con il composto per 5 minuti, aggiungere il resto della farina mescolare il tutto per 20 minuti
2. Mettilo in due contenitori o uno per circa 30 minuti con coperchio.
3. Fare le palle di pasta 250GR ciascuna
4. Lasciar fermentare per 8-10 ore a temperatura ambiente 18 ° C.
———-suggerimenti .
se non lo usi lo metti in frigo e quando lo usi lo esci 1 ora prima, va bene per 3-Four giorni in frigo

SPANISH
Aquí encontrarás la verdadera receta para el negocio sobre CÓMO HACER LA VERDADERA PERA DE PIZZA NEAPOLITANA de acuerdo con la disciplina de VPN “pizza real napoletana”
Puse todo mi amor en este video y también decidí ir directamente a NAPOLES Italia solo para rodar este increíble arte. Espero que les guste y aquí está la receta y el proceso. Espero que el video les ayude y comenten. a continuación si tiene alguna pregunta después, por favor comparta en sus redes sociales y, después de usar esta receta, tome una foto de la pizza y por favor mándeme una etiqueta con sus resultados. Gracias de nuevo, tómese un momento y SUSCRÍBASE y ponga el pulgar arriba ciao cada semana nuevo video, si tienes thought de un video envíame un mail ciao dal MAESTRO VITO IACOPELLI
————RECETA.
10l. temperatura ambiente del agua
0.35 ozlevadura fresca
17oz. sal marina
37 libras de harina 00
——- HACER DURO
1. Mezcle agua y levadura agregue el 10% de la harina, agregue la sal marina y déjela derretida con la mezcla por 5 minutos, agregue el resto de la mezcla de harina todo por 20 minutos
2.Póngalo en dos contenedores o uno durante aproximadamente 30 minutos con tapa.
3. Hacer bolas de masa de 9 ozcada una
4. Dejar fermentar durante 8-10 horas a temperatura ambiente 18C.
———-consejos .
si no lo usa, simplemente colóquelo en el refrigerador y cuando vaya a usarlo sáquelo 1 hora antes, estará bien durante 3-Four días en el refrigerador.
disfrutar

—————————– right here hyperlinks of my social media:———————————-
INSTAGRAM: https://www.instagram.com/vitoiacopelli/
FACEBOOK: https://www.facebook.com/maestrovitoiacopell/?Ref=bookmarks”

MY pizzeria WWW.PIZZAPROVA.COM
MY pizzeria affiliation NAPULE’ PIZZERIA byVito Iacopelli(Colombia)
IL CASTELLO DI FRABO (monterrey mexico)

please remark beneath when you have any questions

Music: http://www.bensound.com/royalty-free-music

source

Argon Tableware Folding Pizza Peel/Bakers Paddle. Stainless Steel Blade, Ergonomic Handle

£13.99  in stock
1 new from £13.99
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • Stainless Steel Blade – Lightweight and stable; designed to effortlessly slide foods on and off
  • Folding Rubber Handle – Naturally heat-resistant; Folds away to save storage space when not in use
  • Dimensions: Blade Length: 35cm Width: 25cm Total Length (inc. Handle): 58cm
  • Durable Construction – Suitable for both home and professional use
  • 2 Year Warranty - With a dedicated Customer Service Team committed to providing peace of mind from our door to yours.

Weeygo Stainless Steel Wood Handle Wheel Cutter Transfer Shovel Baker Tools for Baking Pizza and Cake on Oven & Grill, 3 Pieces, Silver

£18.99  in stock
1 new from £18.99
Free shipping
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • HIGH QUALITY MATERIAL: Made from oven-proof stainless steel, non-toxic and durable, perfect for making pizzas at home or in the kitchen. The Pizza Cutter comes with a high-quality, easily slice even the most sensitive pastries or cut outs, won't disturb the elegant shape and appearances
  • USE SAFTLY & EASY STORAGE: Practical wooden handle effectively prevents the heat conduction from the stainless steel blade to burn your hands. Dishwasher safe no sharp edges. With a perforated design for easy storage. Perfect Pizza Tool That Can Be Fitted securely transmission pizza and cake on a board or container.
  • Never sticky or tacky: prior to use, You can sprinkle with flour or milled wheat bran on peel to make the baked goods to easily slide onto and off. It effectively prevents the food deformations, to ensure pizza or bread into the oven
  • WIDELY APPLICATION: Perfect for all baking, cake, biscuits, even pizza from the oven shelf. 1 x 430 stainless steel pizza peel + 1 x Wood Handle Pizza shovel + 1 x Round Pizza Cutter Wheel. 3 Stück pizza baking tools set is especially suitable for household.
  • OUR PROMISS: We are committed to our customer's satisfaction & buy with confidence. If you're not satisfied with this product for any reason, let us know and we will offer you refund meaning you never need to worry.

Orblue Dough Docker, Helps Cook Thin Crust Pizza Uniformly & Prevents Dough from Blistering (1-Pack)

£9.07  in stock
1 new from £9.07
Free shipping
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • Pizza dough docker prevents dough blistering, resulting in a more enjoyable & tasty looking pizza
  • Pastry roller made from sturdy, high-impact plastic so it's built to provide a lifetime of use
  • Press helps minimize dough from rising, resulting in a more consistently even rising pizza crust
  • Our pizza making tool is easy to use - Just press & roll across entire area once on both sides!
  • Make mouth-watering pizzas every time - It's a great addition to your pizza restaurant supplies

Faringdon Collection Swift 3 piece Pizza Set

£17.12  in stock
2 new from £15.00
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • 3-Piece set for traditional style, delicious homemade pizzas
  • 35 cm diameter stone, metal stand and cutter with wooden handle
  • Supplied with a handy rack, so moving the hot baking stone can be done safely and easily
  • Always use suitable hand protection as the stone will be very hot after use
  • Full instructions are included with each set

KitchenCraft MasterClass Non Stick Pizza Crisper Tray for Oven, 32 cm

£8.79  in stock
2 new from £8.79
Free shipping
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • A high-quality pizza pan with special aerating holes, to create a crispy crust on shop-bought, frozen and homemade pizzas
  • Electroplated and sandblasted for extra durability, this 1 mm-thick tin won't warp, corrode or flake; Size: 33cm (13 inch)
  • BPA and PTFE-free Quantum II technology provides 2 layers of durable non-stick protection
  • Part of the MasterClass multi award winning bakeware collection
  • Protected by MasterClass's 20 year guarantee and 5 year non-stick guarantee

KitchenCraft World of Flavours Round Ceramic Pizza Stone and Pizza Cutter Wheel Set, 2 Pieces

£19.99
£18.99  in stock
4 new from £17.50
Free shipping
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • Not quite got room for a brick pizza oven at home? This ceramic pizza stone is the next best thing for making authentic Italian pizza
  • This traditional unglazed stone absorbs heat from your oven and transfers it evenly to dough, for crisp, restaurant-quality results
  • Great for serving too: The stone helps keep your pizza warm, while the serving tray makes carrying it easy and protects your table
  • Also includes an easy-clean, stainless steel pizza wheel, with an easy-grip plastic handle - ideal for sharing at the dinner table. 10cm cutting wheel
  • As well as pizzas, it makes gorgeous crusty bread, crisp pretzels and soft, flavoursome falafel, comes boxed with a 12 month manufacturers guarantee

Melissa & Doug Pizza Party Wooden Play Food (Pretend Play Pizza Set, Self-Sticking Tabs, 54+ Pieces)

£16.21
£13.95  in stock
21 new from £13.95
Free shipping
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • PRETEND PLAY PIZZA SET: The Melissa & Doug Pizza Party Wooden Play Food includes six sliceable wooden pizza slices and more than 54 toppings for pretend play fun
  • SELF-STICK TABS: Our pizza kitchen toy set comes with a brightly coloured tray, a pizza cutter, a spatula, and a wooden box for storage, and the pizza makes “slicing” noises when cut ; The self-stick tabs hold the pieces together
  • CONVENIENT STORAGE BOX: This Melissa & Doug pizza set fits neatly in a convenient and durable wooden box ; The set also comes with extension activities to inspire additional learning and play
  • GIFT FOR KIDS AGES 3 TO 5: This pizza set is an exceptional gift for kids ages 3 to 5 years ; Add the Melissa & Doug Slice and Bake Cookie Set to round out the pretend play experience and give kids an engaging option for screen-free fun
  • THE GOLD STANDARD IN CHILDHOOD PLAY : For more than 30 years, Melissa & Doug has created beautifully designed imagination- and creativity-sparking products that NBC News in the US called “the gold standard in early childhood play.

G.a HOMEFAVOR Pizza Peel Paddle Wood Pizza Spatula (Pack of 2)

£20.99  in stock
1 new from £20.99
Free shipping
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • Easily glide your hot and ready pizza pies right out of the oven with this wood pizza peel.
  • Eco-friendly board is made from natural birch plywood which has a tighter grain.
  • Short handle length for easy maneuvering.
  • Beveled-edge allows for easy transfer of pizza to and from the oven.
  • Make sure to air-dry peels completely after washing and before storing in your cabinet.

Chase&Carter Pizza Peel | Premium Non-Stick Aluminium Metal Paddle | Foldable, Detachable, & Ergonomic Handle | Perfect for Baking Pizza, Cakes, Pies, Breads and Pastries | 35.5 x 30.5 cm (12 x 14 in)

£37.99
£26.99  in stock
1 new from £26.99
Free shipping
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • PREMIUM NON-STICK SURFACE – Made of premium commercial-grade safe aluminium, our pizza peel has a non-stick surface that allows you to safely transfer pizza, cakes, pies, breads, and pastries from the oven to your plate without getting burned.
  • COMPATIBLE WITH DOMESTIC & COMMERCIAL KITCHENS – You can use it at home when you’re baking your homemade pizza, but it can also be used in commercial pizza ovens. It’s compatible with Pizzeria Pronto, Green Egg, and Mastercraft.
  • FOLDABLE HANDLE FOR EASY STORAGE – The detachable and ergonomic wooden handle can be folded so that it doesn’t take up a lot of space when you’re not using the pizza peel. No need for a huge block of storage space in your cupboard!
  • HASSLE-FREE CLEAN UP – You can fully detach the blade from the handle and clean those parts separately. Just use clean, soapy water for cleaning the blade, then wipe the wooden handle with a damp cloth.
  • 100% SATISFACTION GUARANTEE – Your happiness and satisfaction are important to us. If, for any reason, you’re not happy with the Chase&Carter pizza peel, let us know within 30 days so that we can replace the item or refund you—no questions asked.

Argon Tableware 12 x 14" Aluminium Pizza Peel - 61cm Wooden Handle Professional Pizza Paddle

£15.99  in stock
1 new from £15.99
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • Aluminium Blade – Lightweight and stable; designed to effortlessly slide foods on and off
  • Wooden Handle – Naturally heat-resistant; weight-distribution aids when transferring foods to and from the oven
  • Dimensions: Blade Length: 36cm Width: 31cm Total Length (inc. Handle): 61cm
  • Durable Construction – Suitable for both home and professional use
  • 2 Year Warranty - With a dedicated Customer Service Team committed to providing peace of mind from our door to yours.

Old Stone Oven Rectangular Pizza Stone

$99.99  in stock
1 new from $99.99
Buy Now
Amazon.com
as of April 10, 2020 8:37 am

Features

  • Baking stone creates restaurant-quality pizzas and breads
  • Bakes up multi-layered crunchy-chewy crusts
  • Absorbs heat and transfers it evenly for a perfect bake
  • Durable, non-cracking; crafted from a blend of lead-free clays
  • Specially engineered Heat Core eliminates soggy centers

Cuisinart CPS-445 Pizza Grilling Set

$39.99
$31.99  in stock
2 new from $31.99
Free shipping
Buy Now
Amazon.com
as of April 10, 2020 8:37 am

Features

  • Set includes 13" Pizza Stone; Folding Pizza Peel and Pizza Cutter
  • Folding handle stainless pizza peel stores easily
  • Cut and serve pizza quickly

Pizza Stone for Best Crispy Crust Pizza, Only Stoneware with Thermarite (Engineered Tuff Cordierite). Durable, Certified Safe, for Ovens & Grills. 14 Round 5/8 Thick, Bonus Recipe Ebook & Free Scraper

$49.98
$39.95  in stock
1 new from $39.95
Buy Now
Amazon.com
as of April 10, 2020 8:37 am

Features

  • ► The Best Crispy Crust – Thermarite absorbs more moisture –superior heat retention & transfer
  • ► Thermarite is engineered to last with better durability, strength & superior thermal shock
  • ► Use on Ovens & Grills – Thermarite shields the pizza from the intense heat of the grill
  • ► Certified Safe – US FDA, European Union, German Food Code, RoHS. . . ► Does not smell
  • ► 14" Round Stone + Use & Care Instructions + Bonus 4"x5" Scraper + Free Recipe Ebook

Heritage Black Ceramic Pizza Stone and Pizza Cutter Wheel - Baking Stones for Oven, Grill & BBQ - Non Stain

$37.99  in stock
1 new from $37.99
1 used from $35.27
Free shipping
Buy Now
Amazon.com
as of April 10, 2020 8:37 am

Features

  • FASTER: Pre-heats up to 2 times faster than other pizza stones.
  • CLEAN: Will not stain from grease or burn crust and washes to like new condition every time.
  • ODORLESS: Does not smoke and will keep your pizza tasting great and home smelling good.
  • NO. 1 REVIEWED: Most loved pizza and baking stone on Amazon.
  • DURABLE: Your pizza stone will not crack in the oven and is Guaranteed to last a lifetime.

Hans Grill Pizza Stone Pizza Baking Stone For Oven and BBQ With Wooden Pizza Peel Board | Durable, Thick & Genuine Wood, Rectangular, Easy To Handle | Bake, Grill, For Pies, Pastry Bread, Calzone

£49.99
£37.99  in stock
1 new from £37.99
Free shipping
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • ULTIMATE PIZZA STONE SET WITH FREE PEEL - Our pizza stone and wooden pizza paddle have gone through months of testing. This pizza set will last a lot longer than the cheaper aluminium metal pizza peel. The stones are 38 x 30 cm so will fit in most ovens or barbecues
  • ITALIAN PIZZA IN OVEN or BBQ - Soggy bottoms are a thing of the past! This cordierite pizza stone transforms your homemade pizza into a cheesy, crusty, slice of heaven! Hans Grill oven baking stone absorbs the moisture from the dough and cooks the pizza base evenly. The result is a crispy, crusty, pizza that's BETTER than your local Italian pizzeria
  • OVEN, BBQ, GRILL OR HOB – These Pizza stones are made to be used just about anywhere, Will work with COAL / GAS and will fit in most ovens and many barbecue brands such as charbroil, Weber, Landmann, Rockwell, Cadac and Outback, BBQ’s
  • PERFECT THICKNESS FOR OPTIMAL RESULTS - After months of testing, Hans Grill found that a 1.5cm thickness was the perfect balance, any thicker and you will have to wait hours for the stone to heat up, any thinner and the stone will not crisp up the base! The next question we asked ourselves was is cordierite the correct material? The answer was yes! Unlike ceramic pizza stones that are known to crack after a few uses, cordierite stones are built to outlast all others. In fact, it's the same m
  • TRY IT FOR FREE WITH OUR PROMISE - if you go ahead and buy our pizza stone today, we will send you an email with recipes and PRO tips on how to look after your new gift. If for whatever reason it doesn’t meet your expectations go ahead and reply to that email, and we will return your money without delay!

VonShef 33cm Pizza Stone Set With Heavy Duty Chrome Stand and Pizza Cutter

£19.99  in stock
2 new from £19.99
Buy Now
Amazon.co.uk
as of April 10, 2020 8:37 am

Features

  • Pizza Stone set is perfect for creating pizzas evenly along with baking breads, cookies, rolls, biscuits, and other baked goods
  • 33cm/13" Diameter & Chrome Stand. pizza cutter included
  • High impact ceramic plate also keeps food hot and fresh for longer
  • Resistant to high temperatures
  • Manufacturer 2 Year Warranty Included
Load More Related Articles
Load More By smartmal
Load More In Pizza

23 Comments

  1. pizza chef

    November 24, 2018 at 5:33 pm

    for the fermentation 8 hours how did you do when pizza dough comes to end early thanks

    Reply

  2. Goran Suljak

    November 24, 2018 at 5:33 pm

    god bless you man thanks

    Reply

  3. Eric Lightner

    November 24, 2018 at 5:33 pm

    Love the fact he brought Italian flour from America to Italy.

    I was stationed in Italy for 10 years and without a doubt the best pizza I ever had was just outside the entrance to Pompeii.

    Reply

  4. Young Vegans

    November 24, 2018 at 5:33 pm

    how many pizzas you can get from this recipe?

    Reply

  5. aries aries

    November 24, 2018 at 5:33 pm

    very big thanks to you vito for all your videos, would you like to make video how to make neapolitan pizza dough with dry/instant yeast?

    Reply

  6. Davide Angeloro

    November 24, 2018 at 5:33 pm

    Scusa Vito ma che io sappia la massa prima di essere divisa va fatta riposare più di 30 min

    Reply

  7. gilmond Marmoiton

    November 24, 2018 at 5:33 pm

    CIAO, VITO, IL MEGLIO……..non mettiamo olio in preparazione?

    Reply

  8. Eox2

    November 24, 2018 at 5:33 pm

    There's also the poolish dough if you make it for home use and plan to use some dough for bread or buns. The usual proportions that Italian people use for four/eight pizzas (425 gram portions for the big ones and 210 for the regular Neapolitan size ~30cm) are: 1kg flour type 00, 670ml of water (8% more than in the "for home" as the dough matures for days and dries), ~3g yeast, 33g sea salt. You don't add olive to the dough instead you smear the olive on a bowl and dough and let it rest in the fridge for 3 to 7 days. After a few days you cut out preferred portion and work it again and then the procedure is the same as in regular Neapolitan pizza. After 7 days the dough becomes to rigid to form a pizza properly. The procedure gives the dough a very bready taste.

    Reply

  9. Josh Sza6o

    November 24, 2018 at 5:33 pm

    Flew all the way to that place to make pizza dough Just for me! No one cares just make the pizza, I know you just trying to hit 10 min mark tho. F U

    Reply

  10. irwin denny

    November 24, 2018 at 5:33 pm

    How come there's no oil in the recipe ???

    Reply

  11. pomodorek78

    November 24, 2018 at 5:33 pm

    Just one big question maestro.. Why you get in in pizzeria named "sui binari del tram" but the final result was made in pizzeria "fratelli la bufala" with pizzaiolo Salvatore Magno?!?… Sounds like a good advertising!

    Reply

  12. Masta Killa

    November 24, 2018 at 5:33 pm

    why do you put oil in the dough for house but not for this

    Reply

  13. vito iacopelli

    November 24, 2018 at 5:33 pm

    https://youtu.be/qhshHc7OAiQ
    This is for only 2 pizzas

    Reply

  14. Gone Zapatero

    November 24, 2018 at 5:33 pm

    DO you have a video on making pizza for 2 people, I dont want to make 17 kgs of dough

    Reply

  15. gilmond Marmoiton

    November 24, 2018 at 5:33 pm

    BEST OF THE BEST VITO

    Reply

  16. Zuba Mondal MondaL

    November 24, 2018 at 5:33 pm

    Nice pizza

    Reply

  17. Scott Brian Rohrbach

    November 24, 2018 at 5:33 pm

    Hi Vito, great video!! How many 250g portions do you get from the recipe?

    Reply

  18. Jarutat Snidwongse

    November 24, 2018 at 5:33 pm

    @vito iacopelli Hi you are super and thank you millions for your contribution to the Pizza world. What is the fermenting temperature for those 8-10 hrs? Gracie!

    Reply

  19. John Grogan

    November 24, 2018 at 5:33 pm

    Too many commercial interruptions…

    Reply

  20. vitto corlheonnes

    November 24, 2018 at 5:33 pm

    Bien ahí.el padrino

    Reply

  21. daphlavor

    November 24, 2018 at 5:33 pm

    Grazie fratello

    Reply

  22. CHIzzU CHIzzU

    November 24, 2018 at 5:33 pm

    I don't know what I'm doing wrong, but I can't have the same texture after rising. Somehow they are getting flat and soft before doubling in size if I don't put them in the fridge . But that's why you're the master.

    Reply

  23. Trashman

    November 24, 2018 at 5:33 pm

    Lol at the sexy dough machine sounds… I want one

    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also

Tresen makes an Italian risotto recipe

Today, Tresen makes an Italian risotto recipe. Thank you Federico Borluzzi for suggesting …