Hot Italian Sandwiches is a traditional recipe made well-known by Italian American immigrants and liked all through North America. Long gentle bread rolls are full of cheese, ham, salami and pepperoni then evenly baked till sizzling and melted. Perfect for lunch on a chilly day, these infants could have everybody begging for extra – give it a go!
ONE POT CHEF COOKBOOKS – PAPERBACKS AND EBOOKS:
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
Long Bread Rolls (Hoagies)
Sliced Cheese (something that melts properly)
Thinly Sliced Ham
60g of Butter (1/2 Stick – at room temperature)
1 Teaspoon of Crushed Garlic
1 Teaspoon of Dried Mixed Italian Herbs
Preparation Time: About 10 minutes
Cooking Time: 10 minutes
All measurements and temperatures are in Australian Metric.
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by Kevin MacLeod
Royalty Free Music – Used with Permission below Creative Commons license.