Home Desserts Homemade Coconut Milk Panna Cotta | Italian Dessert Recipes

Homemade Coconut Milk Panna Cotta | Italian Dessert Recipes

2 min read

This traditional Italian Panna Cotta recipe is made with coconut milk, sugar, gelatin and cream. Coconut Milk Panna Cotta is served with a cinnamon-strawberry sauce and is the proper dish for dessert lovers. It is creamy and candy which pairs nicely with the tartness of the strawberries.

This Coconut Milk Panna Cotta is very easy to organize that it’s prepared in beneath 30 minutes. The Panna Cottas are set in moulds and stored within the fridge for six hours. Do do this recipe and tell us within the feedback under the way you prefer it and what would you wish to see subsequent.

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