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Easy Tiramisu with a twist! This is a mouth-watering tackle the standard tiramisu which you’ll be able to put together in simply 5 minutes and requires no eggs! It’s tremendous candy and appears fairly horny so simply good for the vacation season or your subsequent dinner date! Use my all-time favorite chocolate biscuits and decadent Nutella to make this an unforgettable straightforward tiramisu very quickly.

Watch the video recipe:

EASY TIRAMISU IN A GLASS | How to make a phenomenal tiramisu in 5 minutes

tiramisu in a glass

250g mascarpone
150gr ricotta
Vanilla essence
2 x tablespoons sugar
2 x giant cups of weak espresso espresso (chilled)
1 x pack Pan di Stelle chocolate biscuits
Small piping bag with nutella
Small piece of darkish chocolate

1 x medium dimension mixing bowl
1 x hand mixer
1 x spatula
2 x particular glasses

1. To make this straightforward tiramisu, add the mascarpone to your mixing bowl and blend nicely utilizing a hand mixer.
2. Add the ricotta and whip it via utilizing a spatula, then combine via a contact of vanilla essence and a pair of tablespoons of sugar. Mix shortly utilizing the hand mixer till you get a creamy consistency.

VINCENZO’S TIP: The flavour of this tiramisu cream is all about your tastebuds. Try it to see if its candy sufficient and if not, add additional vanilla or sugar.

3. Get your particular glasses to serve the tiramisu and ensure your espresso is properly chilled.
4. Dip the Pan di Stelle biscuits, one by one into the espresso for no multiple second, then place it within the backside of the glass.
5. Add 2 tablespoons of the mascarpone cream to the highest of the biscuit, patting it down gently with a spoon, then squeeze a thick layer of Nutella excessive.
6. Grate some darkish chocolate excessive of the Nutella then repeat steps Four and 5, including 2 biscuits at a time, till you get the specified top.
7. On the ultimate layer of your tiramisu, add the cream solely to the highest of the biscuits after which grate the chocolate on prime.

sexy tiramisu


1. Serve the tiramisu as it’s proper after you make it. Just have your cream ready and you’ll assemble on the spot. If that you must make it earlier than your friends arrive, go away it to sit back within the fridge, then take it out 20 minutes earlier than serving to verify the Nutella has time to melt.

tiramisu recipe

E ora si mangia, Vincenzo’s Plate…Enjoy!

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