Home Desserts Duff’s Bread Pudding

Duff’s Bread Pudding

1 min read

Cool and high with Nutmeg Sauce. Nutmeg Sauce In a small pan combines sugar, cornstarch, and nutmeg. Stir in milk and butter. Cook over medium warmth till combination begins to thicken barely. Add vanilla extract, and stir continuously till thick. Do not boil. Remove from warmth and pour over cooled bread pudding.

Source link

Load More Related Articles
Load More By smartmal
Load More In Desserts

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also

Chicken Risotto – Between The Eats – Cooking Show

The present searches for some genuine Italian components to create the primary plate of ou…